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Our mission is to promote excellence in all areas of the industry in Scotland. We are active members of the World Association of Chefs Societies (WACS), so our members are part of a global network of Chefs.
Apr 21, 2021
Ruth Hinks World Master Chocolatier in conversation with Jak O Donnell about her journey from Australia to Scotland and the establishment of her world famous Chocolate School in the Scottish Border town of Peeble